Guacamole Bacon Burger
These guys are amazing. Even better than they sound, and they are really easy to make. First, make guacamole by mixing 2 parts mashed avocado, 1 part diced onion, and 1 part diced roma tomato. (Normally, I use 4 avocados, 1 onion the size of a tennis ball, and 2 tomatoes) Then, make the bacon in your favorite way. I have a microwave bacon maker that I like to use. Finally, grill a burger in your favorite way. I sprinkle with Lowery’s seasoning salt, then grill. Combine all three on a bun, and its magical.
I don’t like to use cheese because there are already a lot of flavors going on. Also, when normally making guacamole, I would add salt and lime juice, but these burgers already have enough salt and I used all of my batch of guacamole (the main purpose of the lime juice is to preserve the green color the guac).